Gourmet and Cooking Magazines 100 Chicken Breast Recipe Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 鶏むね肉100レシピ 料理
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Item number: ZTEN6610
Released date: 11 Mar 2021

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

The tips for making it soft and juicy are open to the public! / ONE COKING MOOK