Gourmet and Cooking Magazines Emiko Uwanuma's Oshaberi Cooking March 2016 issue Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 上沼恵美子のおしゃべりクッキング 2016年3月号 料理
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Item number: ZTEN3049
Released date: 20 Feb 2016
Maker: Gakken Plus

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Grilled Fish Paste / Octopus and Squid