Science and nature Technology and functionality of fermented and brewed foods

Name: Technology and functionality of fermented and brewed foods
Brand: CMC Publishing
Price: 8694 JPY
Availability: InStock

※Please note that product information is not in full comprehensive meaning because of the machine translation.

Japanese title: 単行本(実用) 科学・自然発酵・醸造食品の技術と機能性

Listed price:

5,060JPY

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8,694JPY

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Item number: BO608230

Released date: 03 Sep 2011

Maker: CMC Publishing

Supervision: 北本勝ひこ

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Science and Nature
CMC Technical Library 404