A popular Korean restaurant that cannot take reservations Nishi-Ogikubo "Onggi" Written directly by Kan-kun Podae Rice / by Kang Geun-woo
※Please note that product information is not in full comprehensive meaning because of the machine translation.
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Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Recipe
A young South Korean chef who met during his military service. During his military service. He wrote an essay about dishes that he wants to express right now. He also uses professional skills to create a standard menu at a restaurant, a very simple Korean knob, and the flavor of a mother's home that even Japanese people feel nostalgic. This book contains 50 recipes for authentic Korean dishes. [Contents] (1) The origin of a cook