Book (Practical) Society Profit and Quality / Yukio Shimizu

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Society
[Introduction]
After all, it is companies with high quality that survive.
At the age of 45, I started "Kyoto Plaza Hotel" with 700 million yen in debt.
At the age of 45, I built a plating plant in Kyoto.
Why did the "late bloomers" who have been in the black for three years during the COVID-19 crisis succeed?
This is a book on life guidance given to people who have such feelings as "Work is futile," "I'm fed up with high-ranking people who only think about making money," and "I'm worried as a manager."
A "late bloomers" who have been in the black for three years during the COVID-19 crisis have succeeded.
A "business hotel in Hachijoguchi" can be seen in the natural world.
Even if everyone opposes it, why they could decide to change their business
During the COVID-19 crisis, they didn't cut any employees
A "business hotel without moral sense"
Even if everyone opposes it, why they human development "
After graduating from the University of Tokyo
Not" Good success but bad failure "
A small company will eventually perish.
[Biography of the author]
Yukio Shimizu (Shimizu, Yukio) : Chairman and Representative Director of Kyoto Plaza Hotels Co., Ltd.
[Recommendation by Yoshio Tsukio, Emeritus Professor of the University of Tokyo]
Not" Good success but bad failure "
The answer is all here!"
[Biography of the author]
Born in 1951 in Kyoto.
After graduating from Doshisha University, he joined a plating plant run by his father.
After his father died, he closed the plant and opened "Kyoto Plaza Hotel" business hotel in 1996.
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