Recipe A dish of eggs and cheese

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ 卵とチーズの料理
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Item number: BO2708921
Released date: 01 Jan 1981

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
The Good Cook / Japanese edition Editor : Shoichiro Uehara / Editor : Time Life Books, Editor