Book (Practical) Recipe REIZOUKO NI ALMONDE Available in the Refrigerator

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe :
Onions, potatoes, canned mackerel, bacon. Today, I will make "that ingredient" the main character. "Well, what do you want to make?" is the fun part of this recipe. 91. If you want to make it delicious, you'll be happy. Starting today, you'll be more and more proud of your food. Traditional "Nikujaga", "Saba can furikake", which makes the rice cooker empty, "Umedashi nigiri" with a soup pack, "Meatpolitan" with a dream combination, "Seafood pilaf", "Burdock and carrot chijimi" with improved kinpira "," Rouro ginger Fried Rice "with Chinese & Japanese," Salami and Japanese leek baked in the oven ". With the familiar ingredients, from" home cooking "to" a dish that is a bit like a restaurant (cafe) ". I will give you the idea of a dish that makes the table special without stretching. Japanese, Western, Asian, snack, snack, snack -- Recipe 91 that makes" What do you want to make today "fun? With" Shizai Sakukin "that lets you choose a menu from ingredients?