Book (Practical) Recipe Enlarged and revised British Illustrated Guide to Sweets The origin of sweets and how to make it

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ 増補改訂 イギリス菓子図鑑 お菓子の由来と作り方
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Item number: BO2185657
Released date: 18 Apr 2019

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
Introducing the origin and story of 135 British sweets with recipes, from familiar sweets such as biscuits and scones to local sweets.