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Home Economics and life environment studies
Essays and Essays
Pros and Cons of 『 The popular chef in 』, Masahiro Kasahara is also recommended! Enjoy delicious food such as "haruko no Sushi" in spring, "Sweetfish Sake with Salt-Grilled Sweet Fish and lightly dried fish" in summer, "monkfish Ajillo" in autumn, and "Simmered Komai Mako and Tohoku's local sake" in winter. Enjoy your happiness every day!