NHK Kyo-no-Ryori Beginners, April 2007 issue

Gourmet and Cooking Magazines NHK Kyo-no-Ryori Beginners, April 2007 issue Cooking

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 NHK きょうの料理ビギナーズ 2007年4月号 料理
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Item number: ZTEN587
Released date: 01 Apr 2007
Maker: Japan Broadcasting Publishing Association

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Special Feature : A Thoughtful Recipe You can make this with just one cabbage!