Gourmet and Cooking Magazines Emiko Uwanuma's Oshaberi Cooking April 2011 issue

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: グルメ・料理雑誌 上沼恵美子のおしゃべりクッキング 2011年4月号
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Item number: ZTEN2101
Released date: 19 Mar 2011

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Spring Ramman! Flower arrangement for side dishes!