Home economics and life sciences Cooking is 90% knowledge / Chef Create

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 家政学・生活科学 料理は知識が9割 / シェフクリエイト
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Item number: BO4917974
Released date: 30 Jan 2025
Maker: Orange Page

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home Economics and life environment studies
[Contents introduction]
This is a book that explains the "Why?" of cooking and allows you to enjoy cooking freely through theory.
Using unique methods such as "Equation of flavor" and "3 steps of reverse calculation", it develops the ability to pursue deliciousness with your own sensitivity without depending on recipes.
[Author brief history]
Author = What is Chef Create?
An expert group of cooking education that scientifically analyzes cooking from the viewpoint of a professional.
It is not limited to simply providing recipes but develops a curriculum that systematically learns cooking theory and practice.
Chef Create values deep exploration of cooking from the viewpoint of "why it tastes good" and "how to make it close to the ideal".
From those who aim to become professional cooks to those who want to update home cooking, we provide knowledge and technology that responds to a wide range of needs, and support that dramatically increases the "cooking ability" of students.