The idea of a doctor and a dietitian to improve the taste of neutral fat and cholesterol / Mari Enomoto / Miho Yokoyama

Book (Practical) Recipe The idea of a doctor and a dietitian to improve the taste of neutral fat and cholesterol / Mari Enomoto / Miho Yokoyama

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) レシピ 医師と管理栄養士が考えたおいしく食べる 中性脂肪・コレステロールの改善レシピ / 榎本真理 / 横山美帆
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  • Details:

Item number: BO4898768
Released date: 26 Feb 2025
Maker: Shinsei Publishing
著: 榎本真理
著: 横山美帆
Category: Book Cooking / Gourmet Recipe

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
This book introduces recipes by nutritionists and doctors at Juntendo Clinic, Juntendo University School of Medicine, for those who have cholesterol / neutral fat (lipid abnormality) and have to be careful about their daily diet. There are also plenty of pages supervised by doctors to deepen their understanding.