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Home Economics and life environment studies
Vinegar is not only for adding sourness to dishes! There are many ways to use it to improve your health and become better at cooking. For example, it can be used as a hidden seasoning in cooking, to enhance the texture, or to reduce salt and sugar. This book introduces recipes and tips to lead a diet that uses black vinegar little by little every day. All of these recipes are surprisingly simple but have a beautiful taste that can be easily incorporated into your daily life! This book is a cooking essay and recipe book that contains the wisdom of home cooking that can be continued without difficulty every day, as well as the philosophy of medicine and food. Please refer to it to help you live better and to support your health.