One star Chuka S. Sawada Secret recipe Different flavor of upstream Chuka / Sawada 州平

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home Economics and life environment studies
[Contents introduction]
The Michelin Guide has won one star for 6 years in a row.
This is the first recipe book by 州平 Sawada, the head chef of the popular Chinese restaurant "Chugokusai S Sawada".
A collection of recipes with combinations and arrangements of ingredients that are unique to Mr. Sawada.
There are "Stir-fried Green Pepper and Sliced Steak" with steak meat on top, "Egg Fried Rice" with the ultimate crumbly texture after much research, "Crab Fried Rice" with frozen rice, etc. We deliver a lineup that overturns the classic Chinese common sense until now.
In addition, the "Crispy Chicken" recipe, which is also the signature of S Sawada, is arranged for home use and is released in this book for the first time. You can reproduce the flavor of the restaurant at home.
Each recipe is called "Sawada Magic" and contains detailed lectures on techniques practiced in the restaurant and tips for making it tastier.
It is fun to see, delicious to make, and full of entertainment elements that make you like Chinese more.