Children's book Japanese Story Restaurant / Makiko Kanazawa / Mai Imazato

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Children's Book
[Introduction to the Contents]
Recreates the recipe created from the story.
This is a recipe series that develops the love of books through cooking.
In the first volume, there are 8 Japanese story recipes such as 『 Oshishiratan Curry Narujikken 』 『 Ofuke no tempura 』 『 KIKI'S DELIVERY SERVICE 』 『 Tsurubaramura no Restaurant 』.
● 『 Oshishiratan Curry Narujikken 』
. Sweet Potato Curry topped with Oshishiratan's Great Delicacies and Chunks
● 『 Grandma's Magic Trick 』
. A large hamburger that Koichi was worried about not being able to eat all
● 『 Ofuke no tempura 』
. A large meatball and vegetable tempura that Koichi was worried about not being able to eat all
● 『 KIKI'S DELIVERY SERVICE 』
. Kiki the Cyber Squirrel's Great Meatball with New Year's Eve
● 『 Gratin with Grandma and Mahou's Duck 』
. The store's most popular dish made by Grandma with ingredients from Duck
. The shop's most popular dish for New Year's Eve
● 『 Kumakumapan 』
. The ingredients look like a person! The friendly Kumakumapan
● 『 Tsurubara Village's Socci Ramen
. The ingredients look like a person! Socci's Naughty Ofuke Ramen
● Tsurubara Village's Socci Ramen
. After serving as a Japan Society for the Promotion of Science Special Researcher, Kentaro Izumi (Shueisha International) : Born in 1987, from Tokyo
paleontologist
. Completed the doctoral course in earth and planetary sciences at the Graduate School of Science, The University of Tokyo in 2015. Doctor of Science
. After serving as a Senior Researcher in the Department of Science at the Graduate School of Science, The University of Tokyo in February 2017, joined the Science Education Course of Chiba University as a Special Assistant Professor. January 2021, associate professor.