Medicine Nutrition Care Handbook for Medical Staff (Revised 3rd Edition) / Masaya Sasaki

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 医学 メディカルスタッフのための栄養療法ハンドブック(改訂第3版) / 佐々木雅也
Out of stock
Item number: BO4367369
Released date: 16 Feb 2024
Maker: Nankodo Hall

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Medicine
[Contents introduction]
The knowledge and data necessary for clinical nutrition are condensed in a pocket size. This revision reflects the latest findings such as various guidelines and enteral nutrient. It consists of two parts : "Preparation" which gives a compact explanation of anatomy, physiology, metabolism, various nutrients, screening and assessment, etc., and "Practice" which covers enteral and intravenous alimentation and nutritional conditions required in the field. The appendix at the end of the book contains a list of fluid therapy, various evaluation tools, and dietary reference intake. This is a substantial volume that succinctly summarizes information to be shared by all staff involved in team medical care.