History in general History of Hummus / Harriet Nusbaum

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 歴史全般 フムスの歴史 / ハリエット・ヌスバウム
Out of stock
Item number: BO4200909
Released date: 18 Dec 2023
Maker: Hara Shobo
A translation: 小金輝彦

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

History in general
"Food" library / Hummus is a charming dip from the Middle East that is made by adding garlic, lemon juice, salt and olive oil to Chickpea. History and culture that spread from the ancient Near East to Greece and India as the cultivation of beans spread, until it became a modern healthy global food.