Essays and essays Apron

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"Essays and Essays" "Recommended by Mr. Yoshiharu Doi!" "A fearsome Remi Hirano. He takes his heart out and looks at things. He is already an unbeatable idea." "An ultra-pure emotion that does not flatter or get excited about the world. It is an idea that is already unbeatable." "Contents introduction" "The origin of my cooking was my mother's taste. From memories of my childhood taste to good memories of cooking with my parents and husband Makoto Wada. This is an essay collection filled with thoughts about ingredients. It contains 54 original recipes along with photos that I styled and took. [Excerpt from the text]" When I was 17 years old, I sang in front of many people for the first time. I was nervous about what to do, but the teacher reassured me that it was good to think that everyone in the audience is potatoes. But it is rude to customers and I feel that it is also rude to potatoes. Potatoes can be my staple food and snacks, and they are full of vitamin B and C, and they are delicious. He is a good housewife who likes to stay in the kitchen. I don't know much about technical terms, and the cooking is usually my own style. Even if it seems to be random in my own style, I will be an amateur forever. I am a housewife who likes to stay in the kitchen. I don't know much about technical terms, and the cooking is delicious. The king of miso soup is wakame. Don't make light of okara. A cooking researcher who doesn't like chicken. Don't make light of okara. Even if it seems to be random in my own style, don't make light of miso soup every day. Miso soup with my father and soba noodles, my husband who doesn't eat pumpkins. Avocado and udon noodles, potatoes are excellent people. Features of our house's curry. Flavor of tomatoes eaten when I was a child. Serious competition with green peppers. Husband who doesn't eat pumpkins. Avocado and udon noodles. Potatoes are excellent people. Features of our house's curry. Flavor of tomatoes eaten when I was a child. Serious competition with green peppers. Husband who doesn't eat pumpkins. Avocado and udon noodles. Potatoes are excellent people. Features of our house's curry. Flavor of tomatoes eaten when I was a child. The flavor of sardines is great. The king of miso soup is mostly wakame. Don't make light of okara. Miso soup every day. My father and 1995 『 』 Remi Hirano