Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Recipe
Mr. Masahiro Kasahara, the master of the popular Japanese restaurant "Pros and Cons" which is well known on TV and magazines, teaches you how to use "bargain goods" which are useful for daily shopping and family budget. All meat that is likely to be sold on sale, including "Only Bargain Recipes" that can be made from only one bargain ingredient, is classified by part.