Living Vegetable Nutrition : A Handy Book

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 家政学・生活科学 野菜の栄養素まるごと便利帳
1,540JPY
675JPY
0JPY
Quantity:
+
Add to wishlist
Item number: BO2254657
Released date: 03 Jul 2020
Maker: Exknowledge

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Home economics and life science
Don't take it wrong so far? Use the cutting and cooking methods to eliminate nutritional losses! New common knowledge on how to eat Professor Kagawa Nutrition University will teach you the best way to eat it for your health, drawing out the power of vegetables to the maximum. ・ Cut the green pepper vertically along the fiber to contain the nutrients! ・ Do not remove the bitterness from the burdock! It is full of umami and antioxidant effects. Raw carrots break down the vitamin C. [With the skin] Stir-fry with oil. ・ Microwave steamed broccoli keeps the vitamins. It will improve your immune system. ・ The onion is combined with pork (vitamin B1) to recover from fatigue. Tomato + olive oil doubles the amount of lycopene! Effective in preventing cancer.