Go e Miyo 2020 (Gault & Millau)

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 料理・グルメ ゴ・エ・ミヨ 2020 (Gault&Millau)
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Item number: BO2233436
Released date: 20 Feb 2020
Maker: Gentosha

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Food and Gourmet
The 2019 edition focused on five regions, but the 2020 edition expanded it to include seven wonderful restaurants in Tokyo, Hokkaido, Hokuriku, Tokai, Kinki, Chugoku, and Shikoku, as well as chefs and cooks.