Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.
Cuisine / Gourmet
The author who has been making Obento for more than 20 years explains the basics of Obento. On top of that, he teaches the idea of simple side dishes that he came up with in order to continue making it every day, tips and recipes to make it well in the busy morning, and how to pack it deliciously.