Recipe We will continue to make French cuisine here.

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Recipes
Dishes and Gourmets
Connect with people, connect with the land, connect with your family. You can connect with the world while being loved by the people of your hometown. The shape of such a happy restaurant seen in the trajectory of the chef Kazuki Otowa. He studied under the late Allan Chapelle for the first time in Japan and also trained under a famous French chef. After returning to Japan, he opened a French restaurant in his hometown, Utsunomiya City, Tochigi Prefecture. Kazuki Otowa, who opened a French restaurant with over 200 dishes and ideas to be loved by the locals for a long time.