Recipe More Delicious and Better Cooking Skills! Prep and Cooking Techniques

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 趣味・雑学 レシピ もっとおいしく、料理の腕が上がる!下ごしらえと調理のテク
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Item number: BO1921254
Released date: 20 Jul 2016

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Recipe
Hobbies and Miscellaneous Studies
/ The recipe for making delicious dishes such as the correct way to cut vegetables, oil absorption rate of fried food, and how to reconstitute dried food is introduced in detail with pictures and illustrations. This is the definitive edition of the new common sense of cooking and data book for those who cannot make delicious dishes according to the recipe.