Commerce All of vegetable and fruit, fresh fish, meat and delicatessen store management

※Please note that product information is not in full comprehensive meaning because of the machine translation.
Japanese title: 単行本(実用) 商業 青果・鮮魚・精肉・惣菜店経営のすべて
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  • Details:

Item number: BO1362581
Released date: 01 Jan 1981
Maker: Management information publishing company

Product description ※Please note that product information is not in full comprehensive meaning because of the machine translation.

Commercial
Business
Industry Management Practice Series 28